Great for baking classic apple pie, tart key lime or savory quiches and potpies, this handsome baker pairs a modern sensibility with time-honored French construction techniques
Produced one at a time, each piece of Emile Henry’s Modern Classics collection is formed and hand-finished by skilled artisans
FEATURESThe first major release from Emile Henry in over two decades, the Modern Classics collection is only available at Sur La Table
The product of over two years of development, Modern Classics pairs Emile Henry’s signature Burgundy clay and French construction techniques with shapes designed specifically for the American kitchen
With unmatched even heating capabilities, Burgundy clay is for broiler and microwave use and is oven to 500°F
