About This

• PREMIUM 316 STAINLESS STEEL & TRI-PLY CONSTRUCTION Crafted with a professional 3-layer bonded base: The interior is Medical-Grade 316 Stainless Steel for superior corrosion resistance; the Aluminum core ensures rapid, even heating to eliminate hot spots; and the 430 Magnetic Steel exterior makes it compatible with all cooktops.
• INNOVATIVE HYBRID HONEYCOMB NONSTICK TECH Features a precision laser-etched honeycomb structure that rises above the non-stick valleys. This hybrid design creates a protective barrier for the PFOA-Free coating, extending its lifespan while ensuring excellent food release. It bridges the gap between the durability of steel and the ease of non-stick.
• READY TO USE - NO SEASONING REQUIRED Unlike traditional cast iron woks that demand complex seasoning and maintenance, this modern wok comes ready to cook right out of the box. It is dishwasher safe and easy to clean with warm soapy water. Perfect for busy households who want the stir-fry experience without the rust or high-maintenance hassle.
• FLAT BOTTOM STABILITY & INDUCTION READY Designed with a reinforced flat bottom that sits securely on any stove—Induction, Gas, Electric, Halogen, or Ceramic glass (no wok ring needed). The included tempered glass lid with a steam vent allows you to monitor cooking progress while locking in heat and moisture.
• PERFECT SIZE FOR HOME COOKING (SERVES 3-4) With a 12.6-inch diameter and deep sidewalls, this pan offers the ideal capacity for 3 to 4 people. The deep shape reduces oil splatter and provides ample room for tossing noodles and vegetables. Care Tip: To maximize the non-stick performance, we recommend using silicone or wooden utensils.

Overview

• Brand : WANGYUANJI
• Material : Stainless Steel
• Special Feature : Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible
• Color : Gray
• Capacity : 3.9 Quarts